Assam is a state in the North East that is rich in cultural resources as well as picturesque resources. Assam is predominantly an agricultural state. Magh Bihu or Bhogali Bihu is celebrated during the harvest of agricultural crops. During this period, the storehouses of all the people of Assam are full of rice and they have the ability to feed everyone well. Therefore, it is known as Bhogali, the festival of enjoyment. There are many different types of vela ghars in the country. There are many ways to celebrate Bihu, including the celebration of Bihu, which is celebrated in the villages of Assam. This festival is a great way to preserve and preserve the traditions, culture and especially the Assamese language of the Assamese society for the future and to set an example for the younger generation.
What is Magh Bihu (Bhogali Bihu) ?
Magh Bihu is one of the main sources of the three Bihu festivals of the Assamese people. The festival is celebrated on the Sankranti of the Assamese months of Puh and Magh and in the middle of January. There are many different types of Bihu celebrations in Assam. The main reason for celebrating this Bihu is the Meji fire and the gathering of everyone to eat a meal of joy.
The tradition of celebrating Magh Bihu
The main feature of Magh Bihu is the Velaghar and Meji made of nara, kheer, bah and wood.
Magh Bihu is an agricultural festival with various traditions and customs of the Assamese society. There are many different types of Bihu dances and songs that are celebrated together. This tradition has been going on since ancient societies. After the night of Magh Bihu, everyone gathers together in the morning to light the Meji fire. The fire of the Meji is believed to open the minds and souls of everyone and fulfill their hopes and aspirations.
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